Or maybe it’s aeroplane travel all that circulated air and bugs!Hi, feeling much better today, did attempt to go back to work but only managed half day, however feeling much better now.
Breakfast ham and cheese
Lunch was a small salad with mayo and a slice of fat head pizza from yesterday
Snack was a cappuccino and Adonis bar, highest amount of carbs in one go but needed comfort food
Dinner was salmon poached eggs with hollandaise sauce, jelly and cream
@shelley262 i hope you feel better soon, I’ve been poorly since coming home from my holiday, I think are bodies relax and make us more susceptible
Yes I often think that the air that’s circulating is probably full of germs, not a nice thought but any public area or transport is a riskOr maybe it’s aeroplane travel all that circulated air and bugs!
Glad you are feeling better, I’m almost back to normal tooBack to real food today (good job, cos the lamb needed cooking)
2pm boned lamb shoulder, pressure cooked in the Cauldron.
7pm chicken curry, home made with cream, cashews, coconut and even some lentils. Most of the lentils went to Mr B.
Am stuffed.
Virus launched a sneaky rearguard action in the small hours, with fever and an astonishingly dramatic sore throat, but have felt better and better as day progressed. The chocolate munchies have disappeared as if they never existed.
Or maybe it’s aeroplane travel all that circulated air and bugs!
Hi @DJC3 my work out is 18g per cake I use 50g of 100% choc melted rather than cocoa may affect slightly depending on which cocoa powder you use if that’s what you use. I use 200g of erythritol and a few drops of stevia.
So depends how much you cut it up re g per slice if 10 it’s 1.8 per slice. Enjoy baking and your trip away. I’m feeling really yuk today so off to drs in a few mins with my poorly ear.
All better now, thank youEvening all
@jayney27 and @Brunneria glad to hear you are both on the mend, but @shelley262 it’s a shame you are not feeling well. At least it didn’t hit you while you were away.
Felt a bit more controlled today as normal routine resumed.
B: Coconut porridge with 2 sliced strawberries and a spoonful of cream. Coffee and cream.
L: Cold roast chicken, asparagus and avocado with a big dollop of homemade mayo. Sugar free jelly and cream
D: massive pork chop, cauli cheese and buttered cabbage. PhD bar, caramel crunch this time. I should save them for emergencies but couldn’t resist trying another flavour.
Drank a lot of fresh mint tea, am totally hooked on this now, it’s perfect for these summery days, It’s so much nicer than the tea bags.
Don’t know the answer to the question sorry, however, wanted to say have a wonderful time in Cornwall, one of my favourite parts of the country and not far from my home, Devon.Can anyone remind me how many carbs in the chocolate olive oil cake please? Is it 10 portions?
Off to visit 2 of my daughters and grandchildren in Cornwall tomorrow and thought I’d take this with me.
Hi hope you are feeling better today?Hi @DJC3 my work out is 18g per cake I use 50g of 100% choc melted rather than cocoa may affect slightly depending on which cocoa powder you use if that’s what you use. I use 200g of erythritol and a few drops of stevia.
So depends how much you cut it up re g per slice if 10 it’s 1.8 per slice. Enjoy baking and your trip away. I’m feeling really yuk today so off to drs in a few mins with my poorly ear.
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