Applesauce Bars

Applesauce Bars

Serves: 18
 
 
Snacks
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Applesauce Bars, you'll need:
  • 2 cup All-purpose flour
  • 1/3 cup Sugar Dry sugar sub equal to
  • 3/4 c Sugar
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1/4 tsp Cloves
  • 1
  • 1/2 cup Unsweetened applesaue hot
  • 2 tsp Baking soda
  • 1/2 cup Walnuts chopped
  • 1/4 cup Rasins

Method

  • Place flour sugar dry sugar substitute cinnamon nutmeg and cloves in mixer bowl and mix a low speed to blend well
  • Combine HOT applesause and baking soda ( don't try to be modern and use cold applesause and mix with baking soda with the flour; it doesn't work as well that way) and add along with oil walnuts and raisins to flour mixture
  • Mix at medium speed until flour is moistened and batter in creamy
  • Spread batter evenly in a 9" by 13" cake pan that has been sprayed with pan spray or greased well with margarine
  • Bake at 375 degrees for 20 to 25 minutes or till bars pull away from the sides of the pan and a cake tester comes out clean from the center
  • Cool on a wire rack
  • Cut three by six.
Nutritional Facts (Per Serving)
No nutritional facts available.
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