Diabetes > Food, Diet and Recipes > Recipes > Apricot Muffins
Diabetes Recipes
Diet
Food and Drink
Nutrition
Apricot Muffins

Apricot Muffins

Serves: 8
 
 

Method

  • Soak the apricots in the apple juice for 10 minutes
  • Combine the flour baking powder baking soda spice and walnuts in a bowl
  • Beat together the oil sugar and egg
  • Add the apricots with the juice and egg mixture to the flour.
Nutrional Facts (Per Serving)
No nutritional facts available.
Share Recipe
Search for Recipes
Ingredients
Ingredients
To make Apricot Muffins, you'll need:
  • 1/2 cup Apricots finely snipped
  • 1/3 cup Unsweetened apple juice
  • 1 cup Whole wheat flour
  • 2 tsp Baking powder
  • 1/4 tsp Baking soda
  • 1/4 tsp Ground cardamom or ginger
  • 1/3 cup Chopped walnuts
  • 3 tbsp Vegetable oil
  • 1 tbsp Sugar
  • 1 Egg