Diabetes > Food, Diet and Recipes > Recipes > Boiled Raisin Muffins
Diabetes Recipes
Diet
Food and Drink
Nutrition
Boiled Raisin Muffins

Boiled Raisin Muffins

Serves: 1
 
 

Method

  • Directions Simmer raisins with just enough water to cover them for 20 minutes.Cool
  • Cream butter and shortening mixture
  • Add egg and sugar and beat well
  • Add raisins and the water they simmered in to creamed mixture and stir
  • Add the dry ingredients and stir
  • Put in muffin tins about 2/3 full and bake in oven at 350 degrees until done about 20 minutes.
Nutrional Facts (Per Serving)
No nutritional facts available.
Share Recipe
Search for Recipes
Ingredients
Ingredients
To make Boiled Raisin Muffins, you'll need:
  • 1 cup Seeded raisins
  • 1 cup Brown sugar or
  • 1/2 c splenda
  • 2/3 cup Shortening + butter mixture
  • 1 Egg
  • 1 tsp Soda
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 2 cup Flour