Cheese Chips

Cheese Chips

Serves: 6
 
 
Cheese
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Cheese Chips, you'll need:
  • 1/2 cup All purpose flour
  • 1/2 cup Whole wheat flour
  • 1/2 cup Parmesan cheese grated
  • 1/2 tsp Baking powder pinch Pepper pinch Curry powder pinch Salt
  • 2 tbsp Butter
  • 1 medium Egg lightly beaten
  • 2 tbsp Water

Method

  • Reserve 1 tablespoon of the all purpose flour for flouring board
  • In a bowl combine remaining all purpose flour whole wheat flour cheese baking powder pepper curry and salt
  • With 2 knives cut in butter until mixture resembles coarse crumbs
  • Combine egg and water; stir into flour mixture until mixture can be gathered into a ball of dough
  • Knead dough on a lightly floured board 5-6 strokes
  • Roll out to 1/8 inch thickness
  • Cut into 2 inch triangles
  • Bake in a 350 degree oven for 12-15 minutes or until lightly browned.
Nutritional Facts (Per Serving)
No nutritional facts available.
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