Cotton Candy Cookies
Serves: 36
Method
- Beat sugar replacement, orange oil and rind into the stiff egg whites
-
Drop onto lightly greased cookie sheets
- Bake at 325 F for 8-10 minutes.
Remove from pan immediately.
Nutrional Facts (Per Serving)
No nutritional facts available.
Recipe Comments and Suggestions
Source:
Diabetic Candy, Cookie & Dessert Cookbook. Mary jane Finesand. Copyright 1982. ISBN 0-8069-5568-6.
Ingredients
To make Cotton Candy Cookies, you'll need:
- 3 Egg whites beaten stiff
- 2 tbsp Granulated sugar replacement or granulated frutose
- 2 tsp Orange oil or your favorite
- 1 tsp Orange rind grated
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