Diabetes > Food, Diet and Recipes > Recipes > Cream Cheese Cookies
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Cream Cheese Cookies

Cream Cheese Cookies

Serves: 30
 
 

Method

  • Cream together shortening cream cheese fructose and sugar replacement
  • Add egg and water beating well
  • Sift together flour baking powder and salt and add to creamed mixture
  • Mix until thoroughly blended
  • Shape into a roll 1 1/2 in
  • in diameter
  • Refrigerate at least 2 hours or overnight
  • Cut into thin slices and place on ungreased cookie sheets
  • Bake at 350 degrees F for 8 to 10 minutes.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Cream Cheese Cookies, you'll need:
  • 1/4 cup vegetable shortening
  • 1/4 cup cream cheese softened
  • 2 tsp granulated fructose
  • 1 tsp granulated sugar replacement
  • 1 egg
  • 1 tbsp water
  • 1 cup flour
  • 1/2 tsp baking powder
  • 1 dash salt