Nutritional Facts (Per Serving)
Yield: 16 servingsNUTRITIONAL INFORMATION: Serving Size: 1 pc- approximately 1/16 recipe Calories 170 Protein 5 gcarbohydrates 16 g total fat 10 g saturated fat 3 g cholesterol 22 mg fiber 3 g sodium 202 mgDIABETIC FOOD EXCHANGE: 1 starch and 2 fat PERSONAL NOTE from UTaylor - folks I've made this one and left it plain ~ it was delicious - am thinking there are other possiblities for decorations depending on holidays - for Easter - tint coconut - use as grass and put SF jelly beans and maybe a SF chocolate bunny