Diabetes > Food, Diet and Recipes > Recipes > Fresh Mozzarella Pizza
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Fresh Mozzarella Pizza

Fresh Mozzarella Pizza

Serves: 8

Method

  • Preheat the oven to 450 degrees
  • Using your fingertips or the heel of your hand spread the dough to cover the bottom of a 12-inch pizza pan creating a rim at the edges
  • With a fork prick the dough 15 to 20 times.
Nutrional Facts (Per Serving)
Calories 210, Calories from Fat 69, Total Fat 8g, Saturated Fat 4g, Cholesterol 20mg, Sodium 358mg, Carbohydrate 27g, Dietary Fiber 1g, Sugars 2g, Protein 9g.
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Source:
American Diabetes Association. Official site: diabetes.org. 09-18-2002. Copyright: © American Diabetes Association, 2001
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Ingredients
Ingredients
To make Fresh Mozzarella Pizza, you'll need:
  • 1 lb store-bought pizza dough
  • 1 tbsp olive oil
  • 2 garlic cloves minced
  • 1/4 lb fresh mozzarella cheese cut
  • 1/8" slices
  • 3 plum tomatoes thinly sliced
  • 2 tbsp chopped fresh basil