Grandma B's Oatmeal Cookies

Grandma B's Oatmeal Cookies

Serves: 32
 
 
Cakes, Pancakes and Pies
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Grandma B's Oatmeal Cookies, you'll need:
  • -FHMN87A
  • 1/4 cup Unsalted margarine
  • 1/4 cup Sugar
  • 1/4 cup Molasses
  • 1/4 cup Egg substitute
  • 6 oz Thawed frozen OJ concentrat
  • 1/2 cup Rolled oats
  • 1/4 cup Raisins
  • 1/4 cup Chopped walnuts
  • 2 cup Flour
  • 1 tsp Baking soda
  • 1/2 tsp Ginger
  • 1/4 tsp Salt
  • 1/2 tsp Cinnamon
  • 1/4 tsp Cloves
  • 1/4 tsp Nutmeg

Method

  • Preheat oven to 325 F
  • Spray baking pan 13 x 9 ~inches with vegetable spray
  • Cream margarine and sugar until fluffy
  • Stir in molasses egg substitute and orange juice concentrate
  • Mix in the remaining ingredients
  • Spread in pan
  • Bake for 25 to 30 minutes
  • Cool
  • Cut into bars 2 x 1 1/2 inches
  • From All-In-One diabetic cookbook No artifical sweeteners
Nutritional Facts (Per Serving)
No nutritional facts available.
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