Grandma Weiss's Kimmel Soup

Grandma Weiss's Kimmel Soup

Serves: 4
 
 
Soups
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Grandma Weiss's Kimmel Soup, you'll need:
  • 2 tbsp Caraway seed
  • 1
  • 1/4 tbsp Margarine
  • 2 tbsp Flour divided
  • 4 cup Water divided
  • 1/4 tsp Paprika
  • 2 tbsp Parsley chopped
  • 2 tsp Salt maybe
  • 1 Egg

Method

  • Cut a small square of cheesecloth and tie the caraway seed in it securely or sew the bag closed to be srue that caraway seeds do not fall into the soup
  • Set aside
  • In a 2-quart pot melt margarine and stir in 1 tb of flour
  • Cook until light brown
  • Then gradually stir in 1 c of water and the paprika stirring constantly so that misture doesn't lump
  • Add the remaining 3 cups of water
  • Add the caraway seed the parsley and t teaspoon of the salt
  • Cover and simmer for 15 or 20 minutes
  • In a small bowl stir together the remaining tablespoon of flour the remaining salt and the egg
  • Drop by teaspoonfuls and the egg
  • Drop by teaspoons into the soup
  • Cook 10 minutes longer
  • Discard bag of caraway seeds and serve.
Nutritional Facts (Per Serving)
No nutritional facts available.
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