Grilled Roasted Red And Yellow Peppers

Grilled Roasted Red And Yellow Peppers

Serves: 6
 
 
Condiments and Dips
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Grilled Roasted Red And Yellow Peppers, you'll need:
  • 2 red peppers
  • 1 yellow pepper
  • 1 tbsp olive oil
  • 1 garlic clove

Method

  • If you have an outdoor grill: Cut each pepper in half and remove the seeds and membrane.
Nutritional Facts (Per Serving)
Calories 45, Calories from Fat 21, Total Fat 2g, Saturated Fat 0g, Cholesterol 0mg, Sodium 2mg, Carbohydrates 6g, Dietary Fiber 1g, Sugars 2g, Protein 1g.
Source:
Diabetes Forecast - Jul, 2000 available at diabetes.org/main/community/forecast/default.jsp. Retrieved on 08-17-2002. Copyright: © American Diabetes Association, 2000
Get more recipe ideas from the 365 Recipe Cookbook
Search for Recipes