Hamburger Casserole

Hamburger Casserole

Serves: 10
 
 
Soups
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Hamburger Casserole, you'll need:
  • 2 lb extra lean ground beef or ground round uncooked
  • 4 lb potatoes peeled and sliced
  • 1/4 inch thick
  • 1 large onion sliced
  • 1/2 tsp pepper
  • 1 low-sodium beef bouillon cube
  • 1 cup hot water
  • 1
  • 28 ounce ca tomatoes with liquid cut up chopped fresh parsley optional

Method

  • In a Dutch oven layer half of the meat potatoes and onion
  • Sprinkle with half of the pepper
  • Repeat layers
  • Dissolve bouillon in water; pour over all
  • Top with tomatoes
  • Cover and cook over medium heat for 45-50 minutes or until potatoes are tender
  • Garni sh with parsley if desired.
Nutritional Facts (Per Serving)
No nutritional facts available.
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