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Macaroni  Cheese And Tomatoes

Macaroni Cheese And Tomatoes

Serves: 2

Method

  • Cook macaroni according to package directions drain
  • Break up tomatoes in their juice in a 4 cup casserole dish
  • Stir in basil mustard and pepper
  • Add macaroni and cheese mix lightly.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Macaroni Cheese And Tomatoes, you'll need:
  • 1/2 cup Elbow macaroni
  • 1 cup Canned tomatoes or sauce
  • 1/4 tsp Basil or dillweed
  • 1/4 tsp Prepared mustard
  • 1 pinch Pepper
  • 1/2 cup Shredded Cheddar cheese
  • 1 tbsp Crushed cornflakes