Diabetes > Food, Diet and Recipes > Recipes > Mint Chocolate Chip Milk Shake
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Mint Chocolate Chip Milk Shake

Mint Chocolate Chip Milk Shake

Serves: 1

Method

  • * For diabetics be sure to use a frozen dairy dessert in place of the ice milk
  • Pour milk into blender container
  • Add pudding mix ice milk and extract; cover
  • Blend at high speed 15 seconds or until smooth
  • (Mixture thickens as it stands
  • Thin with additional milk if desired.) Sprinkle individual servings with grated chocolate.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Mint Chocolate Chip Milk Shake, you'll need:
  • 3 cups Cold skim milk
  • 1 package (4-serving size) JELL-O sugar-free -- Pistachio Flavor Pudding and Pie Filling
  • 1
  • 1/2 cups Vanilla ice milk *
  • 1/4 tsp Peppermint extract
  • 1/2 oz BAKER'S Semi-Sweet Choc (square) grated