Molded Turkey-Pineapple Salad

Molded Turkey-Pineapple Salad

Serves: 4
 
 
Salads
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Molded Turkey-Pineapple Salad, you'll need:
  • 1 tbsp Unflavored gelatin
  • 1
  • 1/4 cup Pineapple juice
  • 3/4 cup Chicken broth
  • 3 cup Chopped turkey
  • 8 oz Can crushed pineapple drain
  • 20 Seedless green grapes cut
  • 1/2 cup Finely chopped celery
  • 1/4 cup Chopped sweet red pepper
  • 2 tbsp Minced green onion

Method

  • Dissolve the gelatin in 1/4 cup of the pineapple juice
  • Let sit for 5 minutes
  • Boil the chicken broth and pour it over the gelatin
  • Stir to dissolve
  • Add the remaining cup of pineapple juice and chill until thickened.
Nutritional Facts (Per Serving)
No nutritional facts available.
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