Mustard And Wine Potatoes

Mustard And Wine Potatoes

Serves: 6
 
 
Vegetarian Recipes
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Mustard And Wine Potatoes, you'll need:
  • 3 tbsp dijon mustard
  • 1 cup dry white wine
  • 2 tbsp minced green onions
  • 2 tsp minced garlic
  • 2 tbsp minced onion
  • 2 tsp paprika
  • 1
  • 1/2 cups cubed red potatoes skins on
  • 1
  • 1/2 cups cubed russet potatoes skins on

Method

  • Preheat the oven to 350 degrees.
  • Combine all ingredients except the potatoes in a large bowl.
  • Add the potatoes and toss so the potatoes are well coated.
Nutritional Facts (Per Serving)
No nutritional facts available.
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