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Orange French Toast

Orange French Toast

Serves: 4

Method

  • This is from the cookbook called THE ART OF COOKING FOR THE DIABETIC - REVISED EDITION by Mart Abbott Hess R
  • D
  • M
  • S
  • and katharine Middleton
  • Mix together the eggs orange juice vanilla and orange rind; pour into a pie plate
  • Dip each slice of bread into the mixture until all liquid is absorbed into bread
  • Heat margarine in a large frying pan over medium heat and lightly brown bread on both sides
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Orange French Toast, you'll need:
  • 200 md Eggs beaten very lightly -or use egg substitute 033 c Unsweetned orange juice or -juice of
  • 1 med orange 050 ts Pure vanilla extract
  • 100 ts Grated orange rind
  • 400 sl Bread - day-old bread is -better than fresh
  • 200 ts Margarine