Diabetes > Food, Diet and Recipes > Recipes > Oven-Baked Herb Potatoes
Diabetes Recipes
Diet
Food and Drink
Nutrition
Oven-Baked Herb Potatoes

Oven-Baked Herb Potatoes

Serves: 4

Method

  • Slice the potatoes about 1/4 inch thick.
  • Brush the slices with the vegetable oil.
  • Place in baking pan.
  • Sprinkle with thyme and oregano.
  • Bake in 400 F oven for 15 to 20 minutes or until tender.
Nutrional Facts (Per Serving)
No nutritional facts available.
Share Recipe
Search for Recipes
Ingredients
Ingredients
To make Oven-Baked Herb Potatoes, you'll need:
  • 2 medium Baking potatoes
  • 1 tbsp Vegetable oil
  • 1/2 tsp Dried thyme
  • 1/2 tsp Dried oregano