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Peach Daiquiri Ice G

Peach Daiquiri Ice G

Serves: 4

Method

  • Drain peaches reserving 2 T juice
  • In a blender container or food processor bowl combine peach slices sugar rum lime peel lime juice and reserved peach juice
  • Cover and blend or process till smooth
  • Pour peach mixture into an 8x4x2" loaf pan
  • Cover and freeze 4 hours or till firm
  • Let stand at room temperature about 5 minutes before serving
  • ************************************************* Per serving: 108 calories 0 g protein 25 g carbohydrates 0 g fat 0 mg cholesterol 1 mg sodium 6 mg potassium.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Peach Daiquiri Ice G , you'll need:
  • 16 oz Can Peach slices (juice pack
  • 2 tbsp Rum
  • 2 tbsp Lime Juice
  • 1/4 cup Sugar
  • 1/4 tsp Lime peel finely shredded