Peanut Butter Eggs

Peanut Butter Eggs

Serves: 24
 
 
Egg
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Peanut Butter Eggs, you'll need:
  • 1 cup Peanut Butter
  • 2/3 cup Powder Milk
  • 4 tbsp Honey can use
  • 2 to
  • 4 tbls
  • 1 lb Milk choc-coating

Method

  • Mix well together and chill make into egg shape or can be put in peanut butter cup mold or papers
  • Dip in Melted Chocolate coating
  • Put in Freezer for a few minutes
  • Good Luck and Enjoy from Joni in S.Jersey
Nutritional Facts (Per Serving)
No nutritional facts available.
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