Peanut Butter Fudge

Peanut Butter Fudge

Serves: 2
 
 
Desserts
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Peanut Butter Fudge, you'll need:
  • 2 tbsp Peanut butter
  • 1/3 cup Nonfat dry milk powder
  • 1 tsp Honey
  • 1 tbsp Water

Method

  • Combine all ingredients mix well
  • Place on a sheet of wax paper shape into a rectangle about 1/2 inch high
  • Press firmly in place
  • Chill 30 minutes cut into squares and serve..
Nutritional Facts (Per Serving)
No nutritional facts available.
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