Pizza Cups

Pizza Cups

Serves: 5
 
 
Pizza
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Pizza Cups, you'll need:
  • 1000 ea Refrigerated buttermilk Biscuits
  • 900 oz Ground turkey 050 c Tomato sauce
  • 100 tb Minced onion
  • 100 ts Dried basil
  • 100 ts Italian seasoning 050 ts Fennel seed 050 ts Garlic powder 025 ts Ground black pepper
  • 225 oz Shredded part skim Mozzarella cheese

Method

  • 1. Preheat oven to 400 degrees F
  • Spray ten 1 1/2 or 2 inch muffin cups with non-stick cooking spray
  • Using rolling pin lightly flatten each biscuit; press onto bottom and up sides of prepared muffin cups
  • 2. In medium non-stick skillet saute turkey about 8 minutes until browned breaking up with a spoon
  • Drain and discard any accumulated liquid; stir in remaining ingredients except cheese
  • 3. Spoon turkey mixture evenly into prepared cups; sprinkle evenly with cheese
  • Bake until cheese is bubbly and golden brown about 12-15 minutes.
Nutritional Facts (Per Serving)
No nutritional facts available.
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