Sesame Asparagus

Sesame Asparagus

Serves: 6
 
 
Vegetarian Recipes
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Sesame Asparagus, you'll need:
  • 8 oz (2 pkg)frozen cut asparages
  • 2 1/2 oz (1 jar) mushrooms drained sliced
  • 2 tbsp Butter Or
  • 2 tbsp Margarine
  • 1 tsp Lemon juice
  • 1 tsp Sesame seed toasted

Method

  • Cook frozen asparagus according to package directions.
  • Drain well.
  • Season to taste with salt and pepper.
  • Gently stir in mushrooms margarine and lemon juice.
  • Cook until heated through.
  • Turn mixture into serving bowl; sprinkle with sesame seed.
Nutritional Facts (Per Serving)
No nutritional facts available.
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