Diabetes > Food, Diet and Recipes > Recipes > Sugared Asparagus
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Sugared Asparagus

Sugared Asparagus

Serves: 4

Method

  • In a skillet over medium-high, heat butter and brown sugar is dissolved.
  • Add asparagus; saute for 2 minutes.
  • Stir in chicken broth; bring to a boil.
  • Reduce heat; cover and simmer for 8-10 minutes or until asparagus is crisp-tender.
  • Remove asparagus to a serving dish and keep warm.
  • Cook sauce, uncovered, until reduced by half.
  • Pour over asparagus and serve immediately.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Sugared Asparagus, you'll need:
  • 3 tbsp Butter Or 3 tbsp Margarine
  • 2 tbsp Brown sugar
  • 2 lb Fresh asparagus cut into 2" pieces (about 4 cups)
  • 1 cup Chicken broth