Diabetes > Food, Diet and Recipes > Recipes > Sweet And Sour Red Cabbage
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Sweet And Sour Red Cabbage

Sweet And Sour Red Cabbage

Serves: 8

Method

  • Shred cabbage steam over rapidly boiling water 10 minutes or until crisp-tender
  • Remove from heat thoroughly
  • Dissolve cornstarch in water; add remaining ingredients; cook over medium heat until slightly thickened
  • Put this dish with either in large mixing bowl; add sauce and mix well.
  • Use this dish with either hot or cold meat
  • NOTE: This recipe is provided through the courtesy of Sweet Lite Fructose
  • (However I would and shall use my sugar sub.)
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Sweet And Sour Red Cabbage, you'll need:
  • 1 small Head red cabbage
  • 1/2 cup Water
  • 2 tsp Cornstarch
  • 1/2 cup Cider vinegar
  • 3 tbsp Fructose
  • 1/4 tsp Salt
  • 1/2 tsp Caraway seeds