Diabetes > Food, Diet and Recipes > Recipes > Turkey Patties In Mushroom Wine Sauce
Diabetes Recipes
Diet
Food and Drink
Nutrition
Turkey Patties In Mushroom Wine Sauce

Turkey Patties In Mushroom Wine Sauce

Serves: 1
 
 

Method

  • Saute half the mushrooms and the chopped onion in margarine in a large frying pan
  • Combine sauteed vegetables with turkey egg salt and herbs
  • Shape turkey mixture into 4 patties
  • Broil 3-5 minutes on each side until cooked through
  • While patties are cooking add remaining mushrooms wine and pepper to frying pan
  • Simmer gently and serve sauce over patties.
Nutrional Facts (Per Serving)
No nutritional facts available.
Share Recipe
Search for Recipes
Ingredients
Ingredients
To make Turkey Patties In Mushroom Wine Sauce, you'll need:
  • 1/2 lb Fresh mushrooms sliced
  • 1/2 cup Chopped onion
  • 2 tsp Margarine
  • 1 lb Ground turkey
  • 1 Egg
  • 1/2 tsp Salt
  • 1 tsp Italian herb blend
  • 1/2 cup Dry red wine
  • 1/4 tsp Cracked pepper