Vanilla Gloss

Vanilla Gloss

Serves: 8
 
 
Cakes, Pancakes and Pies
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Vanilla Gloss, you'll need:
  • 1/4 cup Cold water
  • 2 tsp Cornstarch
  • 1 dash Salt
  • 1/3 cup Sugar replacement
  • 1 tsp Vanilla extract

Method

  • Blend cold water and cornstarch
  • Pour into small saucepan
  • Add salt
  • Boil until clear and thickened
  • Remove from heat
  • Add sugar replacement and vanilla extract
  • Stir to dissolve
  • Cool
  • Drizzle over cakes piesetc
  • or use as a wash to wipe on top of pie shells.
Nutritional Facts (Per Serving)
No nutritional facts available.
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