Velveeta Light Easy Pasta Primavera

Velveeta Light Easy Pasta Primavera

Serves: 6
 
 
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Ingredients
Ingredients
To make Velveeta Light Easy Pasta Primavera, you'll need:
  • 3 cups rotini - (8 oz) uncooked
  • 2 cups water
  • 1 package frozen vegetable blend - (16 oz)
  • 1/2 lb Velveeta Light pasteurized prepared cheese cut up
  • 1/4 tsp garlic powder
  • 1/4 tsp freshly-ground black pepper

Method

  • Bring pasta and water to boil in saucepan; simmer 10 minutes or until pasta is tender.
Nutritional Facts (Per Serving)
Calories 340, Calories from Fat 19%, Total Fat 7g, Saturated Fat 4g, Protein 19g, Carbohydrates 50g, Cholesterol 25mg, Sodium 890mg, Dietary Fiber 3g.
Source:
DiabeticCooking.com. © Publications International Ltd, 2002.
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