Diabetes > Food, Diet and Recipes > Recipes > Whole-Wheat Granola
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Whole-Wheat Granola

Whole-Wheat Granola

Serves: 7

Method

  • This is 1/4 original recipe
  • Mix first 5 ingredients in electric mixer
  • Combine oil, honey, and juice and pour over mixture
  • Mix until completely blended
  • Spread evenly in a shallow pan and bake in 250 F oven for 45 minutes
  • Stir in coconut and almonds and bake 30 minutes more
  • Cool and stirin raisins.
Nutrional Facts (Per Serving)
No nutritional facts available.
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Ingredients
Ingredients
To make Whole-Wheat Granola, you'll need:
  • 1 cup Regular oats uncooked
  • 3/4 cup Whole-wheat flour
  • 1/2 cup Wheat germ
  • 3/4 tsp Cinnamon
  • 1/4 tsp Salt (optional)
  • 1/4 cup Vegetable oil
  • 1/4 cup Honey or substitute
  • 2 tbsp Orange juice
  • 1/4 cup Flaked coconut
  • 2 tbsp Sliced almonds