What have you eaten today? (Low carb forum)

[jpscloud]

Hello all - I'm back, at least for today!

Water
Green Tea

Breakfast 3 egg omelette whipped with a spoonful of cream cheese, some spring onion and a few shreds of bacon

Ended up picking all day, not unusual for me at the start of better eating. I made some hardboiled eggs, halved and took out the yolks, whipped up the yolks with cream cheese and bacon bits, a little chilli powder and white pepper then returned the mix to the hollowed egg halves. Not sure if they are called devilled eggs or not, the ones I remember had curry powder in but I didn't want that flavour.

Also had pork crackling and cucumber snacks.

Belly pork bits are cooking now and nearly done, will have some with cucumber for tea.

I will go over to the naughty corner (aka what have you eaten with chat thread) and try to catch up a bit!

 

[filly]

Coffee and cream x 2
Coffee and unsweetened almond milk
Bacon, egg and sausage. Tomato and mushroom
Homemade cookie
Cottage cheese and tomatoes

 

[IanBish]

Lunch was scrambled eggs followed by a handful of peanuts. Dinner was bacon, mushrooms and garden peas.

 

[mojo37]

Today for lunch I had tinned red salmon low-carb sarnies. The "bread" was a bit odd, I think I prefer the SRSLY brand.

View attachment 70766

And for dinner I had quite a cheap one. I fried up half a pouch of basmati rice with the last of the mushrooms, chopped smoked frankfurters, some egg bits, onions and peas.

View attachment 70767

That bread looks lush .

 

[shelley262]

@jpscloud welcome back you've been missed
Breakfast fried a few tomatoes in olive oil served with low carb toast
Lunch home grown sprouted organic lentils with some vintage cheddar cheese
Dinner Sea bream and cauliflower cheese.

 

[IanBish]

That bread looks lush .

Appearances can be deceptive. The SRSLY bread isn't too bad, but this was from the Low-carb Food Company. Even the birds wouldn't eat it!

 

[mojo37]

A case o

Appearances can be deceptive. The SRSLY bread isn't too bad, but this was from the Low-carb Food Company. Even the birds wouldn't eat it!

A case of judging a book by its cover eh ...shame cos it did look like real tasty bread .

 

[DJC3]

Scrambled egg with feta and avocado for breakfast.
Sardines on l/c toast for lunch followed by ff Greek yoghurt and blueberries.
Dinner was l/c pizza topped with bacon, mozzarella, mushrooms and chillies. H/m coleslaw. A few squares Montezuma’s AB with almonds to follow

 

[Rachox]

Breakfast: my usual low carb coconut ‘porridge’ with strawberries washed down with a black coffee.
Late morning: black coffee and a carb killa bar.
Skipped lunch.
Mid afternoon: black coffee and another carb killa bar.
Dinner: omelette night! Cheese and mushroom.

 

[RosemaryJackson]

Christmas lunch yesterday.... Tuna mousse starter with 3 crackers; turkey, pig in blanket, yorkshire pud, carrots, sprouts roast potatoes; Christmas pud and custard. Ate the starter, left the Yorkshire pudand ate 1 roast potato, brought the Christmas pud home and gave it to the old gent near me . I have Bronchitis now, started when I got home so am feeling rather off.

 

[DJC3]

@RosemaryJackson I do hope you’ll feel better soon.
Today’s food: breakfast was ff Greek yoghurt with blueberries and seeds.
L- a couple of local cheeses, few walnuts, a h/b egg and a packet of Curators pork crunch.
D- Ox cheek braised in red wine, green beans and broccoli. 1 small glass red. Few squares Montezumas AB with almonds.

 

[filly]

Coffee and cream
Coffee and unsweetened almond milk
Turkey and tomato
Beef
Cottage cheese and coleslaw tomato

 

[shelley262]

Breakfast kefir then scrambled eggs
lunch cheese, a few nuts and low carb seeded crackers followed by one square of 90% chocolate
Dinner slow cooked pork casserole served with Brussels sprouts followed by low carb blondie
@RosemaryJackson hope you feel better soon.

 

[IanBish]

Lunch today was a small(ish) red salmon sourdough sarnie. Blood sugar went from 4.7 -> 6.1 two hours later, so that's not too bad.



For tea I had a chicken tikka with a side salad from the local takeaway. No testing needed, I don't think.

 

[Rachox]

Breakfast: my usual low carb coconut ‘porridge’ with strawberries washed down with a black coffee.
Late morning: black coffee and a carb killa bar.
Skipped lunch.
Mid afternoon: black coffee and another carb killa bar.
Dinner: corned beef hash made with cauli rice in place of potato, a few spots of low sugar ketchup and roasted Mediterranean veggies.

 

[RosemaryJackson]

Morning all. I'm not fancying food much so it's going to be a 'picky' day.

 

[Outlier]

Another hungry day today, which is annoying but can't be ignored cos it hurts. Lots of black coffee. Brunch of home-made soup with leftover chicken. Dinner will be preceded by the Magic Nut bowl and then will be steak with cabbage and cauliflower. Not a wine week, so that's it.

 

[DJC3]

Another hungry day today, which is annoying but can't be ignored cos it hurts. Lots of black coffee. Brunch of home-made soup with leftover chicken. Dinner will be preceded by the Magic Nut bowl and then will be steak with cabbage and cauliflower. Not a wine week, so that's it.

I love the sound of your Magic Nut bowl!

 

[DJC3]

Brunch out today to celebrate eldest daughter’s birthday. 2 Bacon, eggs, 1/2 tomato and a sausage. Wasn’t sure if the sausage might have an effect on BG but no problem. All ingredients locally sourced so will be going back there.
1/2 glass Prosecco and a cup of tea with milk for lunch ( still celebrating her bd!)
Dinner at home was air fried duck breast with buttered cabbage, broccoli and cremated mushrooms. Glass of red.
Photo isn’t true colour - duck was blushingly pink in the middle.

 

[shelley262]

No breakfast as was rushing out first thing
Lunch when back scrambled three eggs in butter
Dinner wild salmon and peas plus glass of white followed by a low carb chocolate brownie