maglil55
Expert
- Messages
- 6,551
- Type of diabetes
- Type 2
- Treatment type
- Tablets (oral)
Thursday 2 November - bed 8.2 (no idea why) FBG 7.9. I think this mucking about with low purine is perhaps causing issues. I've ordered a couple of anti-inflammatory/anti gout cookbooks to see if it gives me any ideas that I can make low purine and low carb. It's driving me nuts trying to combine them currently.
B. TAG and 2 slices of SRSLY toast with ox tongue and coleslaw.
L. 2 squares of that Lidl raspberry/dark chocolate. Before that, a bit of crustless quiche.
D. Yet another ostrich burger with Emmental and a salad of avocado and santini tomatoes. CC little chocolate pot with 3 raspberries.
This was an Aqua day. Pool was a bit chillier.
Friday 3 November - bed 8.2 FBG 7.9. Still sitting a bit high. Half day Friday.
B. TAG and 2 slices of SRSLY toast with ox tongue and coleslaw. Benecol dairy free.
L. A bit of crustless quiche
D. One of these Mexican melt things (haven't made them for ages). Form a rissole shape around spicy Mexican grated cheese, with a mix of pork sausage meat (seasoned) and a little egg. Dressed in my crispy not breadcrumb mix with added paprika. CC little chocolate pot.
I thought I'd taken more photos this week. Obviously, I haven't! I did get to the butcher's today. Hubby is at football again tomorrow (an all-day hospitality do) so I'm left to my own devices for a change.
B. TAG and 2 slices of SRSLY toast with ox tongue and coleslaw.
L. 2 squares of that Lidl raspberry/dark chocolate. Before that, a bit of crustless quiche.
D. Yet another ostrich burger with Emmental and a salad of avocado and santini tomatoes. CC little chocolate pot with 3 raspberries.
This was an Aqua day. Pool was a bit chillier.
Friday 3 November - bed 8.2 FBG 7.9. Still sitting a bit high. Half day Friday.
B. TAG and 2 slices of SRSLY toast with ox tongue and coleslaw. Benecol dairy free.
L. A bit of crustless quiche
D. One of these Mexican melt things (haven't made them for ages). Form a rissole shape around spicy Mexican grated cheese, with a mix of pork sausage meat (seasoned) and a little egg. Dressed in my crispy not breadcrumb mix with added paprika. CC little chocolate pot.
I thought I'd taken more photos this week. Obviously, I haven't! I did get to the butcher's today. Hubby is at football again tomorrow (an all-day hospitality do) so I'm left to my own devices for a change.