Lima Bean-Filled Potasto Snacks

Method

• Preheat the oven to 350F
• Combine all ingredients except the yogurt andnew potatoes in a non stick skillet
• Cook over medium heat until onions are tender about 5 min
• Pour into a food processor or blender and add yogurt
• Process until smooth
• Cut a thin slice off of the bottom of each potato so it will not roll
• Scoop out a small amount of potato and fill cavity with the lima bean mixture
• Heat the stuffed potatoes for 10-15 min before serving.