Yummy Apple Biscuits

Yummy Apple Biscuits

Serves: 8

Method

  • Roll biscuit quarters into melted margarine
  • Coat biscuit pieces with combined equal and cinnamon
  • Arrange biscuits in 8-inch round cake pan
  • Stand 8 apple halves around the edge
  • Fill in remaining apple slices between the biscuit quarters
  • Sprinkle any remaining margarine and Equal/cinnamon mixture over top
  • Drizzle thawed apple juice over the top
  • Bake at 375 degrees for 20 to 25 minutes until golden brown and apples are tender.
Nutrional Facts (Per Serving)
Calories 235, Total Fat 12g, Cholesterol 0mg, Sodium 425mg, Carbohydrate 28g, Protein 3g.
Source:
American Diabetes Association. Official site: diabetes.org. 09-26-2002. Copyright: © American Diabetes Association, 2001
Get more recipe ideas from the FREE 2013 Diabetes Cookbook
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Ingredients
Ingredients
To make Yummy Apple Biscuits, you'll need:
  • 5 jumbo refrigerated biscuits cut into quarters
  • 1/4 cup margarine melted
  • 30 packets Equal sweetener = (or
  • 3 tablespoons Equal for Recipes or
  • 1
  • 1/4 cups Equal Spoonful)
  • 2
  • 1/2 tbsp cinnamon
  • 2 medium Granny Smith apples peeled cored sliced
  • 1/4" thin circles and cut in half
  • 3 tbsp apple juice concentrate thawed