Baked Eggplant

Baked Eggplant

Serves: 1
 
 
Vegetarian Recipes
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Baked Eggplant, you'll need:
  • 1 slice Eggplant
  • 1 slice Onion
  • 1 oz Cheddar cheese shredded
  • 2 tbsp Condensed tomato soup
  • 1 tsp Dry bread crumbs
  • 1/4 tsp Thyme
  • 1/4 tsp Salt dash Pepper

Method

  • Cook eggplant and onion in small amount of water until tender
  • Drain; reserve liquid
  • Place eggplant and onion in small baking dish
  • Top with cheese
  • Blend condesnsed soup 1 Tb of eggplant liquid bread crumbs thyme salt and pepper
  • Pour over eggplant; cover
  • Bake at 350f for 30 minutes
  • Microwave: Uncover
  • Cook on high for 5 minutes
  • Turn after 2 minutes
Nutritional Facts (Per Serving)
No nutritional facts available.
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