Barbecued Chicken Breasts With Mango Chutney

Barbecued Chicken Breasts With Mango Chutney

Serves: 6
 
 
Chicken and Poultry
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Barbecued Chicken Breasts With Mango Chutney, you'll need:
  • 1 tbsp canola oil
  • 1/2 cup minced onion
  • 1 clove garlic minced
  • 2 tsp minced ginger
  • 1 cup mango chutney
  • 2 tbsp lemon juice
  • 1/2 cup water
  • 1
  • 1/2 lb boneless skinless chicken breasts

Method

  • Heat the oil in a saucepan over medium-high heat
  • Add the onion and garlic and saut‚ for 4 minutes
  • Add the ginger and saut‚ for 3 minutes.
Nutritional Facts (Per Serving)
No nutritional facts available.
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