Caramel Apples 3 - Estee

Caramel Apples 3 - Estee

Serves: 3
 
 
Snacks
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Caramel Apples 3 - Estee, you'll need:
  • 3 small Apples
  • 3 Wooden sticks
  • 4 oz Pkg Estee Vanilla and Chocolate Caramels
  • 1
  • 1/2 tsp Water
  • 1/4 cup Peanuts unsalted and finely chopped

Method

  • Wash and dry apples
  • Remove stem
  • Insert 1 wooden stick into each apple at stem end
  • Melt caramels and water in top of double boiler - stirring often - until smooth
  • OR microwave on HIGH for 30 seconds
  • Then stir until smooth
  • Dip apples in sauce - turning to coat
  • Allow to dry
  • Scrape excess from bottom and press into nuts
  • Set on greased wax paper
  • Refrigerate until serving time
  • For easier serving - slice into wedges
Nutritional Facts (Per Serving)
No nutritional facts available.
Source:
Estee Recipe of the Week.
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