Diabetic Brownies

Diabetic Brownies

Serves: 16
 
 
Vegetarian Recipes
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Diabetic Brownies, you'll need:
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 3 oz unsweetened chocolate melted
  • 1/2 cup shortening soft
  • 2 eggs beaten
  • 2 tbsp granulated sugar replacement
  • 1
  • 1/2 cups flour
  • 1 tsp vanilla extract

Method

  • Combine all ingredients and beat vigorously until well blended.
  • Spread mixture into greased 8 inch square pan.
  • Bake at 350 for 30 to 35 minutes.
  • Cut into 2 inch squares.
Nutritional Facts (Per Serving)
No nutritional facts available.
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