Ingredients
To make Garlic Bread, you'll need:
- 4 tbsp extra-virgin olive oil
- 2 tbsp unsalted margarine or butter melted
- 2 garlic cloves minced
- 1/2 tsp dried oregano
- 1/4 tsp seasoned salt
- 1 loaf Italian or French bread - (1 lb) cut into twenty-four
- 1/2" slices
Method
- Preheat the oven to 400 degrees
- In a small bowl, combine the oil, butter, garlic, oregano, and salt
- Brush the mixture on one side of each bread slice, then press the slices back together to form a loaf
- Wrap the loaf in foil and bake until hot in the center, 15 to 20 minutes.
Nutritional Facts (Per Serving)
Calories 148, Calories from Fat 58, Total Fat 6g, Saturated Fat 1g, Cholesterol 0mg, Sodium 258mg, Carbohydrate 19g, Dietary Fiber 1g, Sugars 0g, Protein 4g.
Source:
American Diabetes Association. Official site: diabetes.org. 09-18-2002. Copyright: © American Diabetes Association, 2001
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