Granola

Granola

Serves: 6
 
 
Low Fat Recipes
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Granola, you'll need:
  • 4
  • 1/2 oz Rolled oats (1-1/2 cups)
  • 1/2 oz Slivered almonds
  • 1
  • 1/2 tsp Ground cinnamon
  • 2 tbsp Honey or maple syrup (or use diet syrup)
  • 1/2 tsp Almond extract
  • 1/2 tsp Coconut extract ***SEE NOTE
  • 2 tbsp Vegetable oil
  • 1/4 cup Apple juice (unsweetened)
  • 6 Servings -
  • 1/4 cup each ***NOTE - coconut extract is a little strong so I substituted vanilla extract

Method

  • Preheat oven to 300 degrees
  • In a large bowl combine oats almonds and cinnamon
  • Mix well
  • In a small bowl combine reamining ingredients
  • Drizzle over oats
  • Mix well until all ingredients are moistened
  • Spread mixture evenly in a 10 x 15 inch baking pan that has been sprayed with a nonstick cooking spray
  • Bake 20 minutes
  • Stir granola and return to oven for 5 minutes
  • Stir again and return for another 5 minutes
  • Cool in pan stirring occasionally
  • Store in an airtight container
Nutritional Facts (Per Serving)
No nutritional facts available.
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