Low-Fat Pastry

Low-Fat Pastry

Serves: 16
 
 
Low Fat Recipes
1 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Low-Fat Pastry, you'll need:
  • 1
  • 3/4 cup Flour
  • 6 tbsp Vegetable shortening
  • 1/4 tsp Baking powder
  • 1/3 cup Water

Method

  • Measure first 3 ingredients into bowl
  • Work together until crumbly.
Nutritional Facts (Per Serving)
No nutritional facts available.
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