No-Bake Chocolate Butterfluff

No-Bake Chocolate Butterfluff

Serves: 8
 
 
Desserts
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make No-Bake Chocolate Butterfluff, you'll need:
  • -RUTH BURKHARDT (KKBG35A)
  • 3/4 cup Butter softened
  • 1 cup Sugar
  • 4 oz Unsweetened premelted Chocolate
  • 2 tsp Vanilla
  • 4 Eggs

Method

  • Cream butter thoroughly add sugar eggs and chocolate gradually until smooth and thick
  • Chill or freeze
  • The beautiful basic recipe starts you off
  • You can create your own dreamy deserts
  • PIE: Fill graham cracker or chocolate cookie crumb crust
  • Chill until firm
  • Try a coconut crust or meringue shell for variation
  • PUDDING: Add flavorings (like rum) fresh fruit chopped nuts and whipped cream
  • PARFAIT: Layer whipped cream fruit or nuts with butterfluff
  • Top with whipped cream.
Nutritional Facts (Per Serving)
No nutritional facts available.
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