Nutty Chicken and Lentil Salad
Serves: 2
Ingredients
To make Nutty Chicken and Lentil Salad, you'll need:
- 200g Mr.Organic Gluten Free green lentils, frained and rinsed
- 2 tbsp. lemon juice
- 4 spring onions, sliced
- 30g pistachio kernels, unsalted
- 100g sugar snaps
- 400g cooked chicken
- Salt and freshly ground pepper to taste
Method
- Pop the drained lentils into a large bowl.
- Then, mix in the lemon juice, spring onions, unsalted pistachio kernels, sugar snaps and cooked chicken.
- Season the salad with salt and freshly ground pepper, to taste.
- Divide the salad onto two plates and tuck in!
Nutritional Facts (Per Serving)
Calories 502 | Total Fat 15g | Saturated Fat 1g | Carbohydrates 13g | Fibre 6g | Protein 70g
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