Oatmeal-Banana Muffins

Oatmeal-Banana Muffins

Serves: 12
 
 
Cakes, Pancakes and Pies
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Oatmeal-Banana Muffins, you'll need:
  • 3 cup Whole Wheat Flour
  • 3/4 cup Rolled Oats
  • 1 tbsp Baking Powder
  • 1/2 tsp Ground Cinnamon
  • 1/4 tsp Ground Nutmeg
  • 1 tbsp Sugar
  • 1 Egg
  • 2 tbsp Vegetable Oil
  • 1
  • 1/2 cup Lowfat Milk
  • 1 small Banana cubed
  • 1/4 cup Sunflower Seeds toasted

Method

  • Combine the flour oats baking powder cinnamon nutmeg and sugar in a bowl
  • Add the remaining ingredients and blend.
Nutritional Facts (Per Serving)
No nutritional facts available.
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