Oatmeal-Blueberry Muffins-Diabetic

Oatmeal-Blueberry Muffins-Diabetic

Serves: 12
 
 
Cakes, Pancakes and Pies
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Oatmeal-Blueberry Muffins-Diabetic, you'll need:
  • 1 cup All purpose flour
  • 2 tbsp All purpose flour
  • 1 cup Skim milk
  • 6 oz Uncooked regular oats
  • 1 Egg
  • 1 tbsp Baking powder
  • 1/4 cup Vegetable oil
  • 2 tbsp Sugar sub (= to
  • 2 TBS sugar
  • 1 cup Fresh blueberries
  • 1/2 tsp Salt Vegetable cooking spray
  • 1 tsp Ground cinnamon

Method

  • Combine flour oats baking powder sugar substitute and salt in a medium bowl; make a well in center of mixture.
Nutritional Facts (Per Serving)
No nutritional facts available.
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