Oatmeal Cookies By Etta

Oatmeal Cookies By Etta

Serves: 24
 
 
Cakes, Pancakes and Pies
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Oatmeal Cookies By Etta , you'll need:
  • 1/2 cup Margarine (1 Stick)
  • 1/4 cup Sugar Sweetener =
  • 1/4 cup sugar
  • 1/4 cup Egg whites
  • 1 tsp Vanilla
  • 1/2 tsp Black walnut flavoring
  • 1/4 cup Water
  • 1
  • 1/2 cup All-purpose flour
  • 1 tsp Baking soda
  • 1/4 tsp Salt
  • 1/2 cup Walnuts chopped finely

Method

  • Cream margarine sugars and dry sugar substitute together at medium speed until light and fluffy
  • Add egg whites flavorings and water and mix at medium speed for 30 seconds scraping down the bowl before and after adding egg whites flavorings and water
  • Stir flour baking powder salt oatmeal and walnuts together to blend and add to creamy mixture
  • Mix to blend
  • Drop dough by 1-1/2 Tablespoons onto cookie sheets sprayed with pan spray or lined with aluminum foil
  • Press each cookie down lightly with the back of a tablespoon dipped in color water
  • Bake at 350 for 12 to 14 minutes or until cookies are lightly browned
  • Remove them to a wire rack and cool to room to temperture.
Nutritional Facts (Per Serving)
No nutritional facts available.
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