Orange-Jicama Salad

Orange-Jicama Salad

Serves: 2
 
 
Salads
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Orange-Jicama Salad, you'll need:
  • Butter lettuce leaves
  • 1 tbsp Fresh orange juice
  • 1 large Orange peeled/sliced
  • 1 tsp White wine vinegar
  • 1 cup Jicama julinanna chopped Salt Freshly ground pepper
  • 1/2 cup Red onion chopped
  • 1 tbsp Minced fresh cilantro
  • 3 tbsp Olive oil

Method

  • Line plates with lettuce
  • Top with orange slices
  • Mound with jicama
  • Sprinkle with chopped red onion
  • Blend juice vinegar salt pepper in small bowl
  • Whisk in oil in thin stream
  • Spoon over salads
  • Garnish with minced cilantro
  • (I enjoy Jicama as good food with Hot sauce for dipping in.)
Nutritional Facts (Per Serving)
No nutritional facts available.
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