Peppy-Mex Popcorn Snack

Peppy-Mex Popcorn Snack

Serves: 11
 
 
Snacks
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Peppy-Mex Popcorn Snack, you'll need:
  • 8 cup Popped popcorn
  • 2
  • 1/2 cup Miniature pretzels
  • 2
  • 1/2 cup Crunchy cheese-flavored Snacks
  • 1/3 cup Margarine or butter
  • 1 tsp Lemon pepper seasoning
  • 1/2 tsp Dried oregano leaves
  • 1/4 To
  • 1/2 ts chili powder
  • 1/4 tsp Garlic powder
  • 1/4 tsp Onion powder

Method

  • Heat oven to 325
  • In large bowl combine popcorn pretzels and cheese-flavored snacks
  • Melt margarine in small saucepan over low heat; stir in lemon pepper seasoning oregano chili powder garlic powder and onion powder
  • Pour margarine mixture over popcorn mixture; stir gently to coat
  • Spread mixture in ungreased 15x10x1-inch baking pan
  • Bake at 325 for 10 to 15 minutes stirring once
  • Cool completely
  • Store in airtight container.
Nutritional Facts (Per Serving)
No nutritional facts available.
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