Roasted Garlic

Roasted Garlic

Serves: 10
 
 
Condiments and Dips
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Roasted Garlic, you'll need:
  • 1 large garlic head
  • 1 sprig fresh rosemary
  • 1/4 cup fat-free reduced-sodium chicken broth
  • 1 tsp olive oil

Method

  • Preheat the oven to 375 degrees
  • Cut a medium square of aluminum foil.
Nutritional Facts (Per Serving)
Calories 12, Calories from Fat 4, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 14mg, Carbohydrate 2g, Dietary Fiber 0g, Sugars 2g, Protein 0g.
Source:
American Diabetes Association. Official site: diabetes.org. 08-22-2002. Copyright: © American Diabetes Association, 2002
Get more recipe ideas from the 365 Recipe Cookbook
Search for Recipes