Seafood Supper

Seafood Supper

Serves: 1
 
 
Fish and Seafood
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Seafood Supper, you'll need:
  • 1/4 cup tomato puree
  • 1 chicken broth packet
  • 1 oz chopped onion
  • 1/2 cup macaroni
  • 2 oz frozen peas thawed
  • 1/3 cup dry milk
  • 4 oz tuna in water
  • 1/4 cup celery diced salt pepper

Method

  • In a bowl combine puree milk broth
  • Add remaining ingredients
  • Mix well and pour into an individual baking dish
  • Bake at 350 for 20 minutes or until thoroughly heated.
Nutritional Facts (Per Serving)
No nutritional facts available.
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